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Among captivating scents and colors, you can walk among millenary olive trees, visit the underground and epigean oil mill, learn about the evolution of the rural world of the last centuries in the annexed museum of peasant civilization, discover the processes that lead to the birth of extra virgin olive oil and taste farm products. An experience of taste and culture that will surprise you and leave you satisfied.

Imagine diving into crystal clear waters and hearing the sound of your first breath underwater. To admire the sun's rays that illuminate the colorful seabed and the many species of fish. Let yourself be guided by our specialized instructors.

It is an outdoor activity, the skipper / instructor is very experienced and has over 30 years of career, the boat is a perfect 12.5-meter cruising project of the Pardo shipyards (Grand Soleil 39), the landings they are always pleasant, on the ground the Marina is welcoming, the bathrooms clean and internal guarded parking is possible. The boat is one of the safest means from a health point of view compared to COVID19, it is sanitized and certified COVID free by a specialized company before each guest arrival. In addition, the proposed experiential activity, totally immersive in the world of sailing, truly allows you to distract yourself from stress and savor unique moments.

The oil is called the green gold of Puglia and the countryside of Ostuni is characterized by the plane of olive trees. We will take a walk in the centuries-old olive grove near the farm in which we will see some ancient olive trees , we will visit an ancient underground oil mill, place of oil production and I will provide you with various information about the cultivation and production of the same. We will also taste three types of apulian extra virgin olive oil accompanied by local bread.

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and  taste authentic recipes from Ostuni treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included. Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.