Top Basque Country Classes & Workshops

In the Basque provinces of Gipuzkoa and Bizkaia, local cuisine is characterized by fresh ingredients and ancient recipes. Master the culinary techniques of the Basque Country during a 4-hour cooking class in San Sebastian, ideal for travelers with a passion for food. In a small group limited to 10, you’ll experience a hands-on cooking class led by a professional chef and create rustic dishes featuring seafood and vegetables.

What better place to learn to prepare ‘pintxos’ (small bites) than in San Sebastian, unanimously hailed as Spain’s culinary capital. During this 4-hour cooking class, you’ll master the techniques begins pintxos, bite-sized tapas-style morsels packed with Spanish flavor and flair. Then, once you’ve finished cooking, sit down to enjoy your creations alongside wine. Small-group experience limited to 10 people.

We will cook and eat 6 delicious Basque Pintxos in a pleasant atmosphere. They will learn to cook as a Local Chef.

I am a Basque native, in love with my country, culture and gastronomy. And after be working with travelers 7 years, in 2015 I started offering artisan, unique and authentic experiences in my own. Aiming to offer the possibility to enjoy feeling and living, the true essence of the Basque Country, out of the commercial and away from the tourist masses. And this is the best experience I offer ever about making pintxos and probably the most pure that is offered in San Sebastian. If you don’t believe me, came on to Enjoy learning how to make pintxos, while tasting them with local wines, in a very special local place a “gastronomic society”. And after completing the experience, you are not satisfied. I will return you, the amount paid for it. * The gastronomic society : Is where you can experience the region’s gastronomy from first hand. The love of food and social dining is what brings together family groups and friends to cook top quality ingredients with loving care.

Experience a piece of local culture in San Sebastian with a 4-hour pintxos cooking class. With a guide, take a culinary journey through some of the most popular dishes served at San Sebastian's Old Town bars, tasting and learning how to make pintxos and other Spanish snacks that you can cook at home to impress family and friends.

I am a Basque native, in love with my country, culture and gastronomy. And after be working with travelers 7 years, in 2015 I started offering artisan, unique and authentic experiences in my own. Aiming to offer the possibility to enjoy feeling and living, the true essence of the Basque Country, out of the commercial and away from the tourist masses. And this is the best experience I offer ever about our gastronomy in San Sebastian and probably the most pure that is offered in the city. If you don’t believe me, came on to buy all we will need, in the market and old stores, for cooking and eating, one of our most classic menus in my "gastronomic society". And after completing the experience, you are not satisfied. I will return you, the amount paid for it. * The gastronomic society : Is where you can experience the region’s gastronomy from first hand. The love of food and social dining is what brings together to cook top quality ingredients with loving care.

If you’re looking for an epicurean experience in San Sebastian then look no further than this 4-hour Spanish cooking class, ideal for foodies. Under the guidance of an expert chef, you’ll create iconic Spanish dishes such as paella and Spanish omelette, as well as lesser-known treats including Galician octopus, refreshing gazpacho, and spicy stew. After your class, sit down and feast on the fruits of your labor. Small-group tour limited to 10 people.

San Sebastian is a culinary wonderland that boasts the most Michelin stars per capita in the world. Discover the secrets behind haute cuisine during an advanced cooking class in San Sebastian. Under the guidance of a professional chef, you’ll master cutting-edge techniques such as foaming, spherification, and modern plating. Small-group tour limited to 10 people.

Learn how to make Basque tapas with the benefit of personalized attention during this half-day private cooking class. Enjoy being in a private villa in the mountains with a chef guide, who will teach you how to cook with seasonal produce grown on site. Sip a glass of wine and taste local cheese and olive oil while you learn, then sit down to eat your masterpieces. Private round-trip transportation included, as well as a visit to the fishing village of Castro Urdiales.

Learn how to make Basque cuisine during this cooking class in San Sebastian. You'll visit La Bretxa, a market that dates back to 1870, to shop for ingredients for your lesson. Then work with instructors to prepare Basque dishes that are appropriate for the season — the most important feature of Basque cooking — before eating your creations paired with wine.

This is a unique way to experience the famous bar hopping tour tasting pintxos, basque tapas, drinking local wine or beer, while gathering with locals in the old town of San Sebastian. Visiting some of San Sebastian's best pintxo bars with a food-culinary expert guide on this amazing and fun tour. Enjoy the tour as a local on our small groups, which means you can get to know the real taste of some typical San Sebastian pintxos. Amazing tastes of local different pintxos and wines, beers or soft drinks Learn about the culinary-gastronomy culture of San Sebastian Taste the real food along the street bars and restaurants like a local!

Explore the best the Basque Country has to offer, and learn to surf on one of the longest beach breaks in Spain. While San Sebastian may have the big name, Zarautz is renowned around these parts as where the surfers go to surf. With a curved beach dynamic that allows both big and small waves to break along the same section of sand, there are plenty of waves to please everyone. Afterwards, join us for lunch either at the beach or at our surf house, a three-story converted farmhouse in the middle of the local national park. If the view from the house hasn't already taken your breath away, join us on a hike through the Pagoeta to see the greener side of Guipuzkoa that most travellers never get to see. Back at the house we'll practice yoga with our fully qualified instructor, and spend the rest of the afternoon playing table tennis, relaxing in the sun, kicking it on the balcony or making full use of our in-house bar.

From the very heart of the Urdaibai Biosphere Reserve we invite you to get to know our history, our nature, our culture and taste our Txakolis. Coming to our Bodega and enjoying this multisensory experience, allows you to learn more about our region, its history and culture, discovering our unique Terroir and learning more about the production process and... Of course! Being able to taste and enjoy our Txakolis. We want to share our little paradise with you!!!

In Baskforall we are committed and we want to promote a greater diversity and inclusion in sports. For that reason, we offer to our clients the opportunity to enjoy accessible golf lessons. This activity will take place in a unique environment, surrounded by the characteristic green colour of the Basque Country. In addition, it is suitable for everyone, from adventurous people who is just starting in golf to those experts who have been years practising this sport.

A winery that cames from the nature and gastronomy. Nature because of the land where it is surrounded, this way the winery name that means “nature” in basque dialect. And gastronomy because we started our project in a Restaurant in the basque country called Zaldiarán where the new concept of basque gastronomy was created. This way we are focus on wines with good pairings and the respect of nature around us.

Basque Country may be located in Spain, but it's has a culinary culture all its own. To uncover the cuisine of this tiny region, nothing beats sampling the local flavors with this private cooking experience. With your hands-on cooking workshop, follow along with a chef to prepare traditional dishes. And when you're done, reap the rewards of your hard work by feasting on your creations paired with a delicious wine.

San Sebastián is widely celebrated for its gastronomic pedigree—and there are few better ways to experience the city’s culinary culture than by attending a txoko. Txokos—or private dining societies—are a longstanding local tradition, and this excursion offers the rare chance for visitors to experience them. During your lunchtime excursion, you’ll go for a guided tour of the Mercado de la Bretxa before enjoying a gourmet meal at the txoko, complete with wine.