Guimet Museum (Musée Guimet) Tours and Activities

Gain admission to more than 75 top Paris attractions with the Paris Pass — a flexible sightseeing package that lets you access the best the French capital has to offer, such as the Eiffel Tower, Palace of Versailles and Arc de Triomphe. Enjoy entrance to Parisian showstoppers like the Louvre Museum, and Centre Pompidou with the included Paris Museum Pass. Make the most of a 1-day hop-on hop-off Big Bus sightseeing tour, a Bateaux Parisiens river cruise, and other unique Parisian experiences including French wine tasting. Please note: Enjoy the extra flexibility in case your travel plans need to change: All passes are valid for two years from purchase date and only become activated with your first attraction visit.

Make the most of your time in the 'City of Light' with a 4-day Paris Museum Pass, allowing you free, skip-the-line entry to more than 50 monuments and museums throughout the greater city. Head directly into the Louvre to marvel at some of the world's greatest artistic masterpieces, take in panoramic views from atop the Arc de Triomphe, and stroll through the stunning Musée d’Orsay's Impressionist and Post-Impressionists galleries, enjoying works by Monet, Manet, and van Gogh. Other attractions include the Panthéon and the Château de Fontainebleau.

Sample Parisian pastries and produce and explore an organic farmer's market at the foot of the Eiffel Tower. Chat with the producers and learn about the history of Parisian gastronomy. • Taste a selection of different French pastries, cheeses, a charcuterie (cold cut) board, and a few surprises • A glass of wine is included • The tour starts in Trocadero: you'll visit a famous boulangerie and the organic, open-air President Wilson market on foot, while passing by famous museums like the Guimet Museum • Make sure to bring a water bottle, and hat/sunglasses or umbrella depending on the weather. Fun fact: the host used to be a comedian! • This experience is bookable as a private event only Local host Patricia is born and raised in Paris. She is a food and history lover, a fan of cheese, buttery meals, sugary treats and chocolate! Patricia loves discovering the history of a country, a city, an area, and of the people.