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Market Tour, Traditional Cooking and Limoncello class

star-57 Reviews
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Palermo, Italy
Market Tour, Traditional Cooking and Limoncello class

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Free cancellation
Up to 24 hours in advance. Learn more
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icon4 hours  (approx.)
Pickup offered
Mobile ticket
Good for avoiding crowds

Overview

Nowhere in Italy is the cuisine more distinctive than Sicily, but you need the help of a local to discover the island’s unique culinary traditions. With this cooking and limoncello-making class in Palermo, enjoy the insights of a local chef while you visit the historic Capo market to select ingredients and then enjoy a home cooking class in the Vucciria neighborhood. Prepare and sample three classic dishes and limoncello made with your host’s own lemons.
  • Visit Palermo’s historic Capo market to shop like a local
  • Make three Sicilian dishes and limoncello in the chef’s home kitchen
  • Learn about the history and evolution of Sicily’s unique cuisine
  • Take home a small bottle of homemade limoncello as a souvenir
Saved to wishlist!
Starter
Caponata
stew vegetables salad, a must in the sicilian cuisine
Main
busiate with pesto trapanese
a special pasta shape with a sicilian fresh pesto
Dessert
cassata
typical sicilian pie with ricotta cream
Small bottle of our home-made limoncello
All Fees and Taxes
This operator has two meet-up options available. You can either meet at the departure point below or select a location for pick-up.
Porta Carini , Via Porta Carini, 1-21, 90138 Palermo PA, Italy

H 10:30 a.m. at Porta Carini, entrance to the Capo Market H 05:00 p.m. at the location in via Vittorio Emanuele, 492 ( front Cathedral ) second floor, name SANTONOCITO

centro storico
This activity will end right where it started.pick up su richiesta con costo extra
  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Stroller accessible
  • Near public transportation
  • This tour/activity will have a maximum of 25 travelers
  • OPERATED BY Siciliandays
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.

Learn more about cancellations.


Traveler Photos

Reviews

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Reviews by Viator travelers

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Showing 1-3 of 7 reviews
star-5
Instructive, homely, sensational
Dan_G
, Jul 2022
Patrizia was a fantastic host and a great teacher. The market tour at the start was sensational, literally. We asked questions all throughout and Patrizia was great at answering them all. We were so grateful to spend most of the time in her wonderful home, where she was a great host and made us feel very relaxed. We can’t wait to try and recreate what we made when we get home, would thoroughly recommend!
icon Response from Host , Aug 2022
Bellissimo! Thanks, try the revipes at home anc please let me know!
star-5
Highlight of Palermo trip
MaryKay_B
, Jul 2022
This was one of the highlights of our trip to Sicily. We met Patrizia at the market and walked with her as she got all of the ingredients for our lunch. We then proceeded to her apartment where she cleaned, prepared and dined with us. She explained all of her recipes as she went along. Of course wine was consumed during the afternoon. She is a great cook as well as an excellent host. It was fun to be in the home of a local person. Great experience had by the four of us.
icon Response from Host , Aug 2022
Dear Mary, grazie for your review, next timd I hope tk hisg yoj in my countryhome!
star-5
What A Fantastic Evening
chrissyb919
, Jun 2019
This was a very fun evening with my wife. The class was small so that Gianna the chef and Patrezia the owner and mother of the Chef were able to give us Their undivided attention and they were so down to earth and very informative about Traditional Sicilian food. I am a professional chef myself and I wanted to learn more about Sicilian cooking and the food was beyond Amazing. We started out with a assorted Sicilian cheese platter then went on to making eggplant Caponata Just fabulous! Then we watched the chef make a Almond and tomato pesto to put over Busiata pasta the sauce was Flawless and perfect. Then we assisted with a veal Spadini or Braciole so good! Then Dessert was a pie that we were shown how to make A sort of ricotta cannoli filling and then it was put into a pie shell and baked in the oven I could not believe how good it tasted the filling Takes on a different texture after baking it. To top it all off we learned the process of making Limoncello and even got to take a bottle home with us All in all this was An Absolutely fabulous evening where they treated all five of us like we were their Family We recommend this to anyone who is coming to Palermo please go and enjoy their Sicilian hospitality Thank you so much for all the great information and fun evening. This class made our whole trip. Nick & Chrissy Sandora
icon Response from Host , Jul 2019
Dear Nick and Chrissy, thanks so much for your so detailed review! It will be very useful and precious for us and for people who want to taste our food and come in our location. Thanks of heart Patrizia and Giuliana

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